Description
Rock salt, sendha namak, holds a unique place in Indian kitchens — valued both for everyday cooking and as one of the few salts accepted during religious fasting.
Unlike heavily refined table salt, rock salt is mined directly from natural deposits with minimal processing, retaining more natural trace minerals and a milder taste.
It’s essential during vrat periods for dishes like sabudana khichdi and kuttu ka atta preparations, and increasingly used in everyday cooking for its cleaner flavour.
Jyoti Masale Rock Salt contains absolutely no additives, anti-caking agents, or chemical processing.
Store in a tightly sealed container away from moisture and humidity to prevent clumping. Stays fresh for 12 months.
Order your 100g pack today and keep this essential, all-purpose salt within reach for everyday meals and fasting occasions.
Product Specifications:
Pack Size: 100g
Shelf Life: 12 months from date of packaging
HSN Code: 2501
GST: 0% (Nil-rated)
GTIN/UPC: 8906123000012 (placeholder — replace with real GS1-registered barcode before print)
Country of Origin: India
FSSAI Lic. No.: [To be added before go-live] — manufactured and packed under FSSAI-licensed facility.
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